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In a Sugar Coma.
November 14, 2010 in Foodie, IceMilk Aprons, The Art of Entertaining | Tags: Atlanta, Cacao Atlanta, High Road Craft, sugar coma, The Broke Socialite, The Fickle Pickle, West Egg | 2 comments
We had such a lovely time attending today’s Sugar Coma event hosted by our always wonderful friend, Shameeka of The Broke Socialite! Featuring some of Atlanta’s finest confections – from cakes & cupcakes, to chocolates & maple cotton candy, to coffees & ice creams – truly heaven in the form of sugar!
The highlights for me? Meyer lemon sorbet from the folks at High Road Craft ice cream + sorbet, the red velvet cupcakes from The Fickle Pickle, and the handmade marshmallows from Cacao Atlanta. And, I must say nothing was lovelier in presentation than the *gorgeous* pecan pies from West Egg – which somehow I failed to capture visually … along with the beautiful simplicity of the maple cotton candy from Maple Farm.
A glorious time, and yes as you might imagine, still in a sugar coma over here … take a moment to click to view the rest of our photos from this event!